Homemade Chocolate Liqueur
Super creamy and decadent this chocolate liqueur is super easy to make. It's perfect to serve as an after dinner drink or as a homemade gift for holidays.
Servings: 25
Calories: 96kcal
Ingredients
- 2 cups whole milk , 500 ml
- 1 cup whipping/heavy cream (33%), 250 g
- 1 cup vodka , 250 ml
- ¾ cup sugar , 165 g
- 75 g dark cocoa powder (unsweetened)
Instructions
- In a pot mix cocoa powder with sugar. Add heavy cream. Mix until smooth. Add milk and mix again.
- Place the pot on medium heat and bring to a boil continuously stirring. Once boiling, set the heat to low and simmer continuously stirring for 5 more minutes.
- Let cool completely.
- Once cool add vodka. Stir well and bottle using a funnel.
- Set in the fridge to thicken. Enjoy at room temperature or cold.
Nutrition
Serving: 40ml | Calories: 96kcal | Carbohydrates: 9g | Protein: 1g | Fat: 4g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 13mg | Sodium: 11mg | Potassium: 84mg | Fiber: 1g | Sugar: 7g | Vitamin A: 172IU | Vitamin C: 0.1mg | Calcium: 34mg | Iron: 0.4mg