Italian Street Food
Italian street food is simple, genuine and absolutely irresistible.
It is sold from food trucks or tiny food-stands at the market and even in the city center. It's a protagonist during village celebrations, food festivals and of course it's never missing during Carnival - the biggest celebration happening on the streets of each town, big or small.
The best part, most of Italian street foods can be easily prepared at home.
Here some ideas where you can start: Roasted Chestnuts, Italian Fried Doughnuts and of course tomato and cheese Panzerroti!
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How To Roast Chestnuts In The Oven (Perfect Every Time!)
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How To Roast Chestnuts On An Open Fire or Grill
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Pan Roasted Chestnuts (With Chestnut Pan or Cast-Iron Skillet)
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Focaccia Barese with Tomatoes and Olives
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Friselle Pugliesi with Smoked Salmon, Mozzarella & Basil
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Prosciutto Ham, Mozzarella & Arugula Panini Sandwich
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Farinata (Ligurian Chickpea Pancake)
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Traditional Focaccia Bread {Focaccia Genovese}
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Chiacchiere (Crostoli) - Italian Dough Fritters
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Frittelle {Ciambelle} - Italian Doughnuts
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Homemade Panzerotti (Plus 10 Ideas for the Filling!)